Technology ECCA Carboxy�
Brix Up
Biostimulant to increase fruit brix degrees.
Biostimulant that promotes the translocation of photoassimilates to the fruit, increasing brix degrees and improving the organoleptic quality of the harvest.
Mode of action
Biostimulant that promotes the translocation of photoassimilates to the fruit, increasing brix degrees and improving the organoleptic quality of the harvest.
Application method
Foliar
Technology: ECCA Carboxy�
Acidos organicos de estructura especifica que forman quelatos de alta estabilidad, facilitando el transporte y asimilacion de nutrientes y principios activos a nivel celular.
Direct contact
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